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Dolcetto

2013 Langhe Dolcetto

The Giacomo Fenocchio Dolcetto from the renowned Langhe region is a delightful expression of this beloved varietal. This red wine showcases a medium body that beautifully supports its vibrant acidity, lending it a refreshing quality perfect for various culinary pairings. The fruit intensity is prominent, with enticing notes of ripe blackberries and cherries, complemented by subtle floral hints that delight the senses. Soft tannins round out the palate, creating a smooth mouthfeel that makes this wine incredibly approachable. The Dolcetto is crafted in a dry style, allowing the natural fruit character to shine, making it an excellent choice for those seeking an enjoyable and versatile red wine experience from one of Italy's prime winegrowing areas.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Almond

Almond

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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