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Diamond Label

2007 South Eastern Australia Sauvignon Blanc

The Rosemount Diamond Label Sauvignon Blanc from the 2007 vintage is a delightful expression of the South Eastern Australia region. This white wine showcases a medium-bodied profile that is beautifully balanced with a high acidity, offering a bright and refreshing character. The fruit intensity is prominent, featuring vibrant notes of citrus and tropical fruits that dance on the palate. As you savor this wine, you will appreciate its delightful dryness, making it an excellent choice for various culinary pairings. This Sauvignon Blanc is a testament to the region's ability to produce wines that are both enjoyable and food-friendly, providing a mouthwatering experience with every sip.

Tasting notes:


Citrus Blossom

Citrus Blossom

Green Apple

Green Apple

Passionfruit

Passionfruit

Flavor profile:


Acidity High

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Very Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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