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Diamond Label

2005 South Eastern Australia Syrah, Cabernet Sauvignon

The Rosemount Diamond Label from the 2005 vintage is a captivating red wine hailing from the esteemed region of South Eastern Australia. This delightful blend of Syrah and Cabernet Sauvignon showcases a full-bodied profile that envelops the palate with richness and depth. Its acidity strikes a balance that enhances the wine's vibrant character, providing a refreshing lift to the overall experience. The fruit intensity is prominent, revealing luscious notes of dark berries, complemented by hints of spice and subtle oak. The tannins are well-structured yet approachable, adding to the wine's charm while ensuring a satisfying finish. Overall, this wine is dry, making it an excellent pairing with a wide range of dishes and enjoyable on its own.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Barbecued Ribs, Lamb Chops, Grilled Ribs

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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