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Dessert Wine

Texas Cabernet Franc

Water 2 Wine Dessert Wine, crafted from the delightful Cabernet Franc varietal, showcases a beautiful red hue that tantalizes the eye. This Texas-grown gem is a true treat for dessert lovers, boasting a luscious body that envelops the palate with each sip. The acidity strikes a harmonious balance, providing a refreshing lift that enhances its sweet profile. Its prominent fruit intensity dazzles with rich notes of ripe blackcurrants and luscious cherries, making each tasting a joyful experience. The wine exhibits medium tannins, which lend a subtle structure without overpowering the sweetness, resulting in a delightful finish that's both satisfying and memorable. As a dessert wine, it is indeed beautifully balanced, ensuring a pleasing end to any meal.

Tasting notes:


Blackcurrant

Blackcurrant

Black Pepper

Black Pepper

Cedar

Cedar

Pairs well with:


Herbed Lamb Chops, Lamb Chops, Grilled Meats

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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