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Dessert Wine

Texas Cabernet Franc

Water 2 Wine Dessert Wine, crafted from the delightful Cabernet Franc varietal, showcases a beautiful red hue that tantalizes the eye. This Texas-grown gem is a true treat for dessert lovers, boasting a luscious body that envelops the palate with each sip. The acidity strikes a harmonious balance, providing a refreshing lift that enhances its sweet profile. Its prominent fruit intensity dazzles with rich notes of ripe blackcurrants and luscious cherries, making each tasting a joyful experience. The wine exhibits medium tannins, which lend a subtle structure without overpowering the sweetness, resulting in a delightful finish that's both satisfying and memorable. As a dessert wine, it is indeed beautifully balanced, ensuring a pleasing end to any meal.

Tasting notes:


Black Pepper

Black Pepper

Blackcurrant

Blackcurrant

Cedar

Cedar

Pairs well with:


Herbed Lamb Chops, Grilled Meats, Lamb Chops

Region:


Texas

Texas, one of the most expansive winegrowing regions in the United States, spans over 800 miles from the Gulf Coast to the Panhandle Plains. The state's American Viticultural Areas (AVAs) encompass a wide array of terroirs, from desert landscapes to fertile hill country. The warm, dry climate is moderated by the influence of the Gulf of Mexico, which sends moist air and occasional cooling breezes inland. This helps to temper the intense daytime heat, allowing grapes to ripen slowly and develop deep, complex flavors. Cooler-climate grape varieties thrive in the higher elevations and northern parts of Texas, while further inland, bigger, bolder wines prevail. This diverse range of conditions enables Texas to produce a wide variety of wine styles, each reflective of its unique growing regions.

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