Ddubbott

Abruzzo 50% Passerina 50% Montonico

Lammidia Ddubbott is a refreshing white wine hailing from the picturesque region of Abruzzo. Crafted from a blend of 50% Passerina and 50% Montonico grapes, this wine offers a harmonious fusion of flavors that dance on the palate. The wine exudes a lovely balance of body, acidity, fruit intensity, tannins, and dryness that make it a delightful choice for any occasion. With a crisp and invigorating profile, Lammidia Ddubbott is a true testament to the winemaking excellence of Abruzzo, showcasing the region's unique terroir in every sip.

Tasting notes:

White Peach

Citrus Blossom

Honey

Flavor profile:

Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood, Seafood Salad, Seafood Risotto

Region:

Abruzzo

The mountainous region of Abruzzo on Italy's Adriatic coast is known for one wine above all others: the deliciously food-friendly Montepulciano d'Abruzzo. Loved for its deep ruby color, soft tannins and plummy-cherry juiciness, this classic Italian red boasts a subtly smoky finish that makes it loved worldwide. Its easygoing quality is thanks to Abruzzo's ideal conditions for growing grapes. Vines spread from coastal plains to mountain slopes, enjoying a warm climate and wide variation between day and night temperatures, which help fruit ripen with excellent balance and potential. Fans of white wine will enjoy Trebbiano d'Abruzzo. This wine is light and refreshing, with plenty of crisp acidity and subtle citrus notes.

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