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Lake Erie Sauvignon Blanc

The Davenport Cidery & Winery Sauvignon Blanc is an exhilarating white wine that captures the essence of the Lake Erie region. This Sauvignon Blanc boasts a lively and bright character, with a rejuvenating acidity that dances on the palate, making it remarkably crisp and refreshing. Upon the first sip, you will be greeted with vibrant notes of zesty citrus, green apple, and subtle hints of tropical fruits that create a harmonious and invigorating flavor profile. The wine is medium-bodied, offering enough weight to be substantial while maintaining its elegant and easygoing nature. The fruit intensity is moderate, allowing the delightful array of flavors to shine through without overwhelming the senses. This Lake Erie gem is perfect for food-friendly pairings, complementing salads, seafood, and light poultry dishes with its fresh and lively profile. Grab a bottle of Davenport Cidery & Winery Sauvignon Blanc and enjoy a sip of Lake Erie's finest viticulture.

Tasting notes:


Grapefruit

Grapefruit

Lemon

Lemon

Green Apple

Green Apple

Pairs well with:


Ceviche, Seafood Salad, Lemon Butter Scallops

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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