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Daou Pinot Noir

2012 Edna Valley Pinot Noir

The Daou Daou Pinot Noir from the Edna Valley, vintage 2012, is a remarkable expression of this varietal with its elegant red hue that invites immediate interest. This wine showcases a medium body, making it incredibly versatile for pairing with a variety of dishes. Its acidity is bright and refreshing, creating a lovely balance with the fruit, which presents an intensity that leans toward the prominent side with ripe cherry and subtle earthy undertones. The tannins are notable yet refined, adding structure without overwhelming the palate. Additionally, the wine is crafted in a dry style, allowing the true characteristics of the Pinot Noir to shine through, making it a delightful choice for any occasion.

Tasting notes:


Cherry

Cherry

Raspberry

Raspberry

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Duck Confit, Herb Salad, Black Cherry Glazed Duck

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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