Daisy Wine

2013 Maule Valley Sauvignon Blanc

Daisy Daisy Wine is a delightful Sauvignon Blanc from the picturesque Maule Valley, offering a refreshing experience that captivates the senses. With a bright and crisp profile, this white wine showcases a medium body that balances perfectly with its lively acidity. The fruit intensity is prominent, presenting lovely notes of zesty citrus and ripe stone fruits that dance on the palate, while hints of grassy freshness add a delightful complexity. This wine is beautifully dry, making it an excellent companion for a variety of dishes or simply enjoyed on its own, embodying the charm of its vintage and the unique terroir of the Maule Valley.

Tasting notes:

Grapefruit

Citrus Blossom

Gooseberry

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood Salad, Ceviche, Salad with Citrus Dressing

Region:

Maule Valley

When it comes to well-balanced reds of great value, Chile's Maule Valley is hard to beat. The southernmost part of Chile's Central Valley, Maule is a large sub-region with many microclimates and soil types. The Maule River and the nearby Pacific Ocean both greatly influence its climate. Maule was one of the first places in Chile planted with grapevines. It is famed today for its 100-year-old Carignan vines and the densely sumptuous wines they produce. More typical, however, are its powerful Cabernet Sauvignon, spicy aromatic Carménère and plush Merlot reds. For whites, check out Maule's cheery Sauvignon Blanc and rounded Chardonnay. Chile’s Denominación de Origen (DO) classification system focuses on separating wines by the physical location of origin. To use the DO classification on a label, a producer must have pulled 85 percent of the fruit used in a wine from a defined regional location. The DO system names wine regions in the country from north to south.

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