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Da Batie

2011 Langhe Nebbiolo

The Gianni Gagliardo Da Batie, a captivating Nebbiolo from the esteemed Langhe region, is a truly enchanting red wine from the 2011 vintage. This wine showcases a medium-bodied profile that delights the palate with its bright acidity, providing a refreshing lift that harmonizes beautifully with its prominent fruit intensity. Rich notes of red cherry, rose petals, and subtle earthy undertones make this wine a remarkable experience. The tannins are notably structured, lending a firm backbone that supports the wine's complexity and depth, making it a perfect companion for rich dishes or a leisurely evening on its own. Its dryness contributes to an elegant finish that lingers delightfully, inviting another sip.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Duck, Braised Pork

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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