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Cuvee Raymond Cyrot

2019 Pommard Red Blend

The Albert Bichot Cuvée Raymond Cyrot is a captivating red blend from the esteemed Pommard region, celebrated for its rich winemaking traditions. This 2019 vintage showcases a deep, inviting red hue that draws you in with its elegance. On the nose, the wine reveals an enticing bouquet of dark fruit notes, captivating the senses with its expressive aromas. The palate is full-bodied, offering a harmonious balance of flavors, including ripe cherries and subtle spice, that linger delightfully. Its moderate acidity brings a refreshing brightness, while the smooth tannins provide a refined structure, making this wine incredibly food-friendly. Enjoyable both in its youth and with the potential for aging, the Albert Bichot Cuvée Raymond Cyrot is a true representation of the terroir of Pommard, inviting enthusiasts to savor every sip.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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