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Cuvee Nina

2004 Limoux Chardonnay

Les Vignerons Du Sieur D'arques Cuvee Nina is a captivating Chardonnay from the 2004 vintage, hailing from the renowned Limoux region in southwestern France. This white wine showcases a beautiful golden hue, inviting you to explore its complex aromas. On the palate, it reveals a harmonious balance of vibrant acidity and creamy richness, which are hallmarks of the Limoux terroir. The fruit intensity is prominent, featuring delightful notes of ripe apple and pear, complemented by subtle hints of toasted oak and a touch of minerality. It possesses a refined character with well-integrated tannins, making it incredibly approachable and food-friendly, perfect for pairing with seafood dishes or creamy pasta. This wine epitomizes the elegance and craftsmanship that Limoux wines are celebrated for, promising a memorable tasting experience.

Tasting notes:


Apple Pie

Apple Pie

Butter

Butter

Vanilla

Vanilla

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Lobster, Grilled Shrimp with Garlic Butter, Chicken Alfredo Pasta

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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