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Cuvée Gastronomie

Savoie Mondeuse

The Jean Perrier Et Fils Cuvée Gastronomie is a red wine crafted from the Mondeuse grape variety in the Savoie region. This wine offers a delightful balance of body, acidity, fruit intensity, tannins, and dryness, making it a versatile choice at the dining table. The Mondeuse grape contributes to the wine's unique character, showcasing its regional terroir with each sip. The wine is a perfect companion for a wide range of dishes, enhancing the dining experience with its complex and inviting profile.

Tasting notes:

Blackberry, Black Pepper, Plum

Blackberry

Black Pepper

Plum

Pairs well with:

Grilled Lamb, Roasted Lamb, Roast Lamb

Region:

Savoie

Nestled in the French Alps on its borders with Italy and Switzerland, the small region of Savoie may be off the beaten track, but offers many delights. Wine geeks will love discovering its obscure local varieties like Jacquère, Gringet and Altesse, which comprise most of the region's production. These crisp, delicately fragranced white wines have long been a favorite with summer hikers and winter skiers, but are now finding a wider international audience. Despite its altitude, Savoie enjoys a unique microclimate. Vineyards are generally south- and southeast-facing, giving them just the right amount of sunshine, with moderating influence from nearby lakes and rivers.

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