2006 Red Mountain 75% Cabernet Sauvignon, 20% Merlot, 3% Cabernet Franc, 1% Petit Verdot, 1% Syrah
The Rockwell Brown Cuvee Elizabeth is a captivating red wine that beautifully showcases the rich potential of the Red Mountain region. This blend, predominantly composed of Cabernet Sauvignon, is complemented by Merlot, Cabernet Franc, Petit Verdot, and a hint of Syrah, creating a harmonious symphony of flavors. The wine presents a deep, alluring color that hints at the complex palate awaiting exploration. With a full body, it delivers a robust and generous mouthfeel, while its well-integrated tannins provide structure and elegance. The acidity is bright and lively, enhancing the overall freshness of the wine. On the palate, expect an extraordinary intensity of dark fruits, with notes of blackberry, plum, and dark cherry, intermingling seamlessly with undertones of cocoa and spice. This 2006 vintage is dry yet incredibly engaging, making it an excellent companion for hearty dishes or a delightful experience on its own.
The Rockwell Brown Cuvee Elizabeth is a captivating red wine that beautifully showcases the rich potential of the Red Mountain region. This blend, predominantly composed of Cabernet Sauvignon, is complemented by Merlot, Cabernet Franc, Petit Verdot, and a hint of Syrah, creating a harmonious symphony of flavors. The wine presents a deep, alluring color that hints at the complex palate awaiting exploration. With a full body, it delivers a robust and generous mouthfeel, while its well-integrated tannins provide structure and elegance. The acidity is bright and lively, enhancing the overall freshness of the wine. On the palate, expect an extraordinary intensity of dark fruits, with notes of blackberry, plum, and dark cherry, intermingling seamlessly with undertones of cocoa and spice. This 2006 vintage is dry yet incredibly engaging, making it an excellent companion for hearty dishes or a delightful experience on its own.
