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Cuvee Clements Hills

Clements Hills Grenache Noir, Petit Verdot, Petite Sirah, Syrah, Tempranillo

Hunters Oak Cuvee Clements Hills is an engaging blend of Grenache Noir, Petit Verdot, Petite Sirah, Syrah, and Tempranillo, sourced from the picturesque Clements Hills region. This red wine greets you with a rich and inviting aroma that hints at dark fruits and subtle spice. On the palate, the fruit intensity is wonderfully prominent, offering a burst of ripe berries and plum complemented by underlying earthy elements. The body feels full, enveloping your taste buds in a lush, velvety texture. The acidity is lively, adding a refreshing balance to the wine's robust character. Notable and structured tannins provide a firm backbone, ensuring this wine will pair beautifully with hearty dishes. The craftsmanship of Hunters Oak Cuvee Clements Hills truly shines, making it a delightful selection for both casual sipping and sophisticated dining experiences.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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