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Cuvee Albert

Galilee 44% Roussanne, 28% Marsann 28% Clairette

The Jacques Capsouto Cuvee Albert is a beautifully crafted wine from the Galilee region. This red wine blend showcases a harmonious combination of 44% Roussanne, 28% Marsanne, and 28% Clairette varietals. The wine exudes a captivating color with a profile that offers a delightful balance of body, acidity, fruit intensity, tannins, and dryness. Each sip reveals layers of complexity and a true reflection of the unique terroir of the Galilee region.

Tasting notes:


White Peach

White Peach

Honey

Honey

Jasmine

Jasmine

Pairs well with:


Seafood, Sea Bass with Wine Reduction, Lemon Butter Scallops

Region:


Location
Location

Made somewhere in the world

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