2011 Szekszárd, Hungary 30% Cabernet Franc, 30% Cabernet Sauvignon, 30% Merlot, 10% Kékfrankos
Kajmád Cuvée is a delightful red wine from the Szekszárd region of Hungary, showcasing a harmonious blend of thirty percent Cabernet Franc, thirty percent Cabernet Sauvignon, thirty percent Merlot, and a touch of ten percent Kékfrankos. The wine presents a medium-bodied character, complemented by bright acidity that livens the palate and enhances its food-friendly nature. With a moderate level of tannins, it offers a soft yet structured mouthfeel, making it approachable and enjoyable even for new wine drinkers. The fruit intensity is prominent, revealing luscious berry and plum notes that intertwine beautifully with hints of spice and earthiness. This well-balanced cuvée is dry, allowing it to pair wonderfully with a variety of dishes, from rich meats to hearty vegetarian fare.
Kajmád Cuvée is a delightful red wine from the Szekszárd region of Hungary, showcasing a harmonious blend of thirty percent Cabernet Franc, thirty percent Cabernet Sauvignon, thirty percent Merlot, and a touch of ten percent Kékfrankos. The wine presents a medium-bodied character, complemented by bright acidity that livens the palate and enhances its food-friendly nature. With a moderate level of tannins, it offers a soft yet structured mouthfeel, making it approachable and enjoyable even for new wine drinkers. The fruit intensity is prominent, revealing luscious berry and plum notes that intertwine beautifully with hints of spice and earthiness. This well-balanced cuvée is dry, allowing it to pair wonderfully with a variety of dishes, from rich meats to hearty vegetarian fare.
