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Cuvee 111

2013 Corbieres Carignan (50%), Grneache (35%), Mourvedre (15%)

Les Clos Perdus Cuvee 111 is a captivating red wine from the renowned Corbieres region, showcasing a delightful blend of Carignan, Grenache, and Mourvèdre varietals. The 2013 vintage presents a medium-bodied profile, offering a seamless harmony between bright acidity and a gentle touch of tannins that lend a pleasing structure to the wine. With its vibrant fruit intensity, this wine bursts with inviting notes of dark cherries and ripe plums, perfectly complemented by subtle hints of earthy spice and herbal undertones. As you savor each sip, you'll appreciate its balanced dryness and an elegant finish, making this wine an outstanding choice for pairing with a variety of dishes or simply enjoying on its own.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Herbed Lamb Chops, Lamb Chops, Lamb With Mint Chimichurri

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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