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Cumin

2008 Southern Oregon Tempranillo

The 2008 Schmidt Family Vineyards Cumin presents a vibrant red hue that invites exploration. This captivating Tempranillo hails from the picturesque Southern Oregon region, where the unique terroir imparts distinct characteristics to the wine. On the palate, it reveals a medium body that is well-balanced and harmonious, showcasing velvety tannins that provide structure without overwhelming the senses. The acidity is bright and lively, enhancing the wine's freshness and making it food-friendly for a variety of dishes. With a prominent fruit intensity, layers of dark cherry and blackberry mingle seamlessly, complemented by subtle notes of spice that echo the wine's name. This delightful expression of Tempranillo is dry, allowing the complexities of flavor to shine through, making it a memorable choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Char-grilled Lamb Chops with Fig Sauce

Region:


Oregon
Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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