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Cumbres Andinas Chardonnay

2006 Cachapoal Valley Chardonnay

The Cumbres Andinas Cumbres Andinas Chardonnay from the Cachapoal Valley is a captivating vintage that beautifully showcases the region's exceptional terroir. This Chardonnay exhibits a medium body, offering a satisfying mouthfeel that complements its lively character. With bright acidity, it delivers a refreshing and invigorating experience, making it an ideal choice for warm weather sipping or pairing with light dishes. The fruit intensity is prominent, revealing enticing notes of ripe stone fruit and citrus that tantalize the palate, while a subtle hint of oak adds complexity and elegance. This wine is bone dry, allowing the vibrant flavors to shine through without any cloying sweetness, making it a delightful choice for both casual gatherings and special occasions.

Tasting notes:


Vanilla

Vanilla

Toast

Toast

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Salmon, Roasted Salmon, Lemon Butter Scallops

Region:


Valle Central
Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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