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Crown & Plough

2013 North Carolina Sangiovese

The Addison Farms Vineyard Crown & Plough is a beautifully crafted rosé from the Sangiovese varietal, hailing from the picturesque North Carolina region. This delightful wine showcases a light-bodied structure, making it incredibly refreshing and easy to enjoy. With a bright acidity that dances on the palate, it delivers mouthwatering flavors of berries and hints of floral notes, creating a captivating bouquet. Its fruit intensity is pronounced, highlighting the essence of ripe cherries and strawberries, while maintaining a dry profile that enhances its food-friendly appeal. A subtle elegance in the finish rounds out this exquisite wine, making it a perfect companion for an array of dishes or simply to savor on a warm day.

Tasting notes:


Cherry

Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Pasta with Tomato-Based Sauce, Lasagna, Pasta Marinara

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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