Crown & Plough

2013 North Carolina Sangiovese

The Addison Farms Vineyard Crown & Plough is a beautifully crafted rosé from the Sangiovese varietal, hailing from the picturesque North Carolina region. This delightful wine showcases a light-bodied structure, making it incredibly refreshing and easy to enjoy. With a bright acidity that dances on the palate, it delivers mouthwatering flavors of berries and hints of floral notes, creating a captivating bouquet. Its fruit intensity is pronounced, highlighting the essence of ripe cherries and strawberries, while maintaining a dry profile that enhances its food-friendly appeal. A subtle elegance in the finish rounds out this exquisite wine, making it a perfect companion for an array of dishes or simply to savor on a warm day.

Tasting notes:

Blackberry

Cherry

Baking Spice

Pairs well with:

Pasta with Tomato-Based Sauce, Lasagna, Pasta Marinara

Region:

North Carolina

North Carolina, with its picturesque landscapes ranging from the Atlantic coastline to the Appalachian Mountains, is a diverse and rapidly growing winegrowing region in the southeastern United States. The state's American Viticultural Areas (AVAs) are shaped by varying climates and elevations, which significantly influence the character of the vineyards. The cooling breezes from the Atlantic Ocean and the elevation provided by the mountains help to moderate the climate, allowing for a longer growing season. This extended season is crucial for the slow, even ripening of grapes, enabling them to develop full flavors while maintaining balance. Vineyards in the cooler mountain areas excel in producing aromatic, delicate wines, while the warmer coastal and inland areas are ideal for fuller, more robust varieties.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz