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Crinaccio

Umbria Red Blend

Il Toppello Crinaccio, a captivating red blend from the enchanting Umbria region, showcases an alluring ruby hue that draws you in. This wine exudes a full-bodied richness, offering a delightful mouthfeel that envelops the palate. Its acidity is bright and lively, contributing to a refreshing component that balances the wine's inherent depth. The fruit intensity is prominent, featuring enticing notes of dark berries and cherries, complemented by hints of spice. Tannins are well-structured, providing a firm backbone without overwhelming the overall experience. As a dry wine, Il Toppello Crinaccio is perfectly crafted for any occasion, making it a versatile choice to enjoy alongside a variety of dishes.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Spices

Spices

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Umbria

While not as famous as Piedmont or Tuscany, Umbria offers some exceptional wines for the intrepid explorer. The "green heart of Italy," Umbria is the only region in Italy that neither borders the sea nor another country. Among its ruggedly beautiful hillsides and forests are 13 wine-producing areas, growing a wealth of grape varieties. Most common is Sangiovese, which is sometimes blended with Umbria's unique red grape, Sagrantino. This grape is responsible for some incredibly dense and tannic wines. But Umbria is probably best understood through its zesty dry whites, especially Orvieto, a blend of Grechetto and Trebbiano that is typically unoaked and bursting with complex fruity flavor. The IGP (Indicazione Geografica Protetta) classification within Italy's winegrowing and winemaking world specifically links the place or region where the fruit was grown to the quality of the finished product. It is the broadest of the classifications within the country's system.

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