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Coxtown Red

Maryland Red Blend

Fridays Creek Coxtown Red is a captivating red blend from the scenic Maryland region, showcasing a beautiful ruby hue that invites exploration. This medium-bodied wine presents a delightful balance of medium acidity, providing a refreshing lift that complements its expressive character. The fruit intensity is prominent, revealing luscious notes of dark berries and hints of cherries, creating an enticing profile that pleases the palate. Tannins are soft and rounded, offering a smooth texture that enhances the overall drinking experience. This wine finishes on a dry note, making it an exceptional choice to pair with a variety of dishes, from grilled meats to hearty pasta. Enjoying Fridays Creek Coxtown Red is truly a delightful journey through Maryland's winegrowing landscape.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Maryland
Maryland

Maryland is one of the most diverse winegrowing regions on the East Coast. Spanning from the Chesapeake Bay to the Appalachian Mountains—and inland across rolling hills and fertile valleys—Maryland's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Chesapeake Bay play a major role in moderating Maryland's vineyards, sending breezes and chilly air inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the bay, while further inland, bigger, bolder wines prevail. Maryland's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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