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Côtes Noires Minervois

2016 Minervois Syrah, Grenache Noir

La Villatade Côtes Noires Minervois is a stunning red blend that showcases the harmonious interplay of Syrah and Grenache Noir, crafted in the picturesque Minervois region. This 2016 vintage delights the senses with its voluptuous texture and rich depth, offering a full-bodied experience that envelops the palate. The wine exudes vibrant fruit intensity, revealing notes of dark berries, plum, and subtle hints of spice, making it incredibly inviting. Its lively acidity complements the rounded tannins, which provide structure while remaining smooth and approachable. With a balanced dryness that allows the fruit flavors to shine through, this wine is perfect for various occasions, whether paired with hearty cuisine or enjoyed on its own. A true testament to the charm of the Minervois, La Villatade offers an exceptional tasting experience that highlights the beauty of its terroir.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Earth

Earth

Flavor profile:


Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin High

Low Pronounced

Pairs well with:


Mushroom Risotto, Lamb Chops, Char-grilled Lamb Chops with Fig Sauce

Region:


Minervois
Minervois

Minervois AOC gets its name from the scenic medieval village of Minerve. It is a small sub-region of Languedoc-Roussillon within France's Pays d'Oc IGP. Vineyards are planted on the slopes of Massif Central, benefitting from various altitudes and diverse soil types. The climate ranges from cool, Atlantic-influenced conditions in the northwest to dry, Mediterranean heat in the southeast. Wines here must be blends of at least two varieties. The most popular styles are oak-aged, spicy, fruit-driven red blends of Grenache, Syrah and Mourvèdre. Other common varieties include Lledoner Pelut, Carignan and Cinsault. Crisp white wine blends are produced in lower volumes using Vermentino, Roussanne, Marsanne and Grenache Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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