Costa Russi

2008 Barbaresco Red Blend

Gaja Costa Russi is a stunning red blend from the renowned Barbaresco region, showcasing the rich tradition of Italian winemaking. This 2008 vintage displays an inviting red hue that hints at the complexity within the glass. The wine is full-bodied, offering a robust mouthfeel that is both captivating and luxurious. Its acidity is bright, adding vibrancy and freshness that complements the wine's structure beautifully. On the palate, expect a prominent fruit intensity with expressive notes of dark berries and cherries, combined with subtle hints of spice that enhance its elegance. The tannins are notably firm, providing a solid backbone while still maintaining balance, making this wine a delightful choice for enthusiasts seeking depth and character. Additionally, Gaja Costa Russi presents a dry profile, allowing the natural flavors to shine through without being overshadowed. This remarkable red blend is a true testament to the artistry of the Barbaresco region, perfect for savoring during a special occasion or when enjoying a quietly elegant evening.

Tasting notes:

Black Cherry

Leather

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

Barbaresco

Lying to the east of Barolo, Barbaresco's Nebbiolo wines are similarly bold and tannic, yet tend to be softer and more elegant. Red fruit notes dominate—typically summer berries and fragrant cherries—backed by glorious rose, potpourri, and anise fragrances. You also tend to find a lot less of Barolo's "tar" notes in these wines. The DOCG area is smaller than Barolo, with a slightly milder climate and limestone-based soils. All of this makes its wines a bit more approachable at a younger age. Barbaresco wine must age 26 months before release, with at least nine of those months spent in oak. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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