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Costa Russi

1996 Langhe Nebbiolo

Gaja Costa Russi, a remarkable Nebbiolo from the esteemed Langhe region, showcases the exceptional craftsmanship of the Gaja winery. This red wine emanates deep, alluring aromas that seamlessly blend floral notes with hints of dark cherry, truffle, and tobacco, creating a captivating sensory experience. The wine's full-bodied character is complemented by high acidity, which adds vibrancy and freshness, while the pronounced fruit intensity elevates its overall complexity. On the palate, notable tannins create a firm structure, ensuring the wine's longevity and potential for further aging. Gaja Costa Russi is crafted in a dry style, making it a fantastic choice for food pairings, particularly with rich dishes like braised meats or aged cheeses. With its legendary pedigree and expressive profile, this 1996 vintage is truly a testament to the excellence of Nebbiolo and the Langhe region.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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