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Corazon De Plata

2010 Tulum Valley Malbec, Merlot

The Corazon De Palta Corazon De Plata is a captivating red wine from the picturesque Tulum Valley, crafted from a blend of Malbec and Merlot varietals. This 2010 vintage showcases a harmonious balance of rich flavors and textures, delivering a medium to full-bodied experience that is both satisfying and expressive. With bright acidity, this wine boasts a mouthwatering quality that elevates its overall profile. The fruit intensity is prominent, revealing notes of vibrant red fruits intertwined with alluring hints of dark berries. Tannins are well-integrated and provide a firm structure without overwhelming the palate, contributing to a smooth and polished finish. Its dryness makes it a versatile choice for pairing with a variety of culinary delights, from savory meats to hearty pasta dishes, ensuring an enjoyable experience with every sip.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Baking Spice

Baking Spice

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Meats

Region:


Argentina
Argentina

Winemaking in Argentina is all about altitude. Many of its most prominent vineyards are situated at elevations exceeding 2,000 feet, where the cool nights help grapes retain zingy acidity while reaching full juicy ripeness. Probably best known for its flagship red grape Malbec, Argentina has become a South American enological powerhouse. The rich dark fruit flavor and smooth chocolate finish have made Malbec a global favorite. Along with its bold reds, Argentina is also known for aromatic white wines such as the peachy, floral Torrontés. International favorites like Chardonnay, Syrah and Cabernet Sauvignon also grow well in Argentina's high, dry soil.

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