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Confidences de Prieure-Lichine

2010 Margaux Red Blend

Confidences de Prieure-Lichine is a remarkable red blend hailing from the prestigious Margaux region of Bordeaux. This 2010 vintage showcases a deep, inviting red hue that hints at the rich flavors waiting to be discovered. On the palate, it presents a harmonious interplay of medium-bodied depth and a well-balanced acidity that accentuates its vibrant character. The fruit intensity shines through with prominent notes of dark berries and plums, gracefully complemented by subtle herbal undertones. Soft, approachable tannins lend a velvety mouthfeel, making this wine both enjoyable now and perfect for aging. With a dry profile, this wine stands out as a true expression of Margaux, inviting wine enthusiasts to appreciate its elegance and complexity.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Margaux

Margaux is one of the most important appellations in Bordeaux. It lies in the southern part of the Haut-Médoc on the Left Bank of the Gironde River. Unlike other prestigious Bordeaux appellations, Margaux's vineyards are not separated by quality. This means that vines belonging to the most celebrated châteaux often sit side-by-side with those of less exclusive wineries. All vineyards here benefit from the same gravel-rich soil and climate. Margaux wines tend to follow the typical Bordeaux blend, boasting a higher percentage of Cabernet Sauvignon than Merlot. These supple reds tend to have a strong, stable core of blackcurrant underpinned by a touch of cedar from time spent in oak. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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