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Conca

2020 Barolo Nebbiolo

The Mauro Molino Conca is a stunning example of Nebbiolo from the esteemed Barolo region, showcasing the exceptional qualities that define this iconic wine. With its alluring red color, this vintage exudes a medium-bodied character that captivates the palate. The vibrant acidity lends a mouthwatering freshness, making each sip a delightful experience. The fruit intensity shines through with prominent notes of red cherry and raspberry, harmoniously intertwined with subtle hints of floral and earthy undertones. The tannins are notable yet refined, providing structure while allowing for a smooth and elegant finish. This wine is beautifully dry, making it a food-friendly choice that pairs effortlessly with a variety of dishes, from rich pastas to savory meats.

Tasting notes:


Cherry

Cherry

Rose Petal

Rose Petal

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Mushroom Risotto, Braised Pork, Ossobuco

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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