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Comus Reserve

2006 Maryland 32% Cabernet Franc, 31% Merlot, 25% Cabernet Sauvignon, 10% Malbec, 2% Petit Verdot

The Sugarloaf Mountain Vineyard Comus Reserve is a captivating red blend from Maryland that showcases a harmonious medley of varietals, including Cabernet Franc, Merlot, Cabernet Sauvignon, Malbec, and a touch of Petit Verdot. This vintage 2006 wine exudes enchanting aromas of dark berries, plums, and hints of spice, inviting you into its complex profile. On the palate, it presents a well-structured experience with velvety tannins that provide a delightful mouthfeel, while the bright acidity lifts the flavors, ensuring a refreshing finish. This wine is beautifully balanced, making it a fantastic companion for rich dishes or a cozy evening by the fireplace. Enjoy the depth and charm of this Maryland gem, a true testament to the region's wine-growing potential.

Tasting notes:


Black Cherry

Black Cherry

Cedar

Cedar

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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