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Composition

2006 Burgenland Red Blend

Maximilianhof Composition is a captivating red blend from the renowned Burgenland region, renowned for its picturesque landscapes and exceptional winemaking heritage. With a deep, inviting red hue, this vintage from 2006 showcases a harmonious balance of flavors that delight the palate. The wine is medium-bodied, offering a satisfying mouthfeel that wraps around the taste buds. Its refreshing acidity adds liveliness, making each sip invigorating and pleasant. The fruit intensity is prominent, revealing layers of ripe blackberries and cherries, complemented by hints of spice and earthy undertones. Tannins are well-structured yet approachable, providing a lovely backbone while enhancing its overall elegance. This wine is notably dry, allowing its intricate flavors to shine through without overwhelming the senses. Perfect for special occasions or a cozy evening in, Maximilianhof Composition embodies the artistry and passion of Burgenland's winemaking tradition.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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