Comemivuoi

Trevenezie Ribolla Gialla

Di Lenardo Comemivuoi is a vibrant white wine crafted from the Ribolla Gialla grape variety in the picturesque region of Trevenezie. This wine showcases a delightful balance of body, acidity, fruit intensity, tannins, and dryness, creating a harmonious and refreshing drinking experience. With its lively character and crisp profile, Di Lenardo Comemivuoi embodies the essence of the Trevenezie region, making it a perfect choice for those seeking a bright and invigorating wine to enjoy on any occasion.

Tasting notes:

Mineral

Honeysuckle

White Peach

Pairs well with:

Ceviche, Light Seafood, Grilled Shrimp with Garlic Butter

Region:

Trevenezie

The three wine regions covering Italy's far northeast—Trentino, Friuli-Venezia Giulia and Verona—are known collectively as Tre Venezie, or "the three Venices." Bathed in sunshine yet cooled by the Alps and the Adriatic Sea, this large area produces world-class whites, reds and sparkling wines. Tre Venezie wines are famed for their fresh and food-friendly character. Crisply aromatic Pinot Grigio, Sauvignon Blanc and Chardonnay are the most exported wines from the region, but you will also find unique modern takes on obscure local red grapes and classic French varieties like Pinot Noir and Merlot.

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