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Columbia Valley Sauvignon Blanc

Columbia Crest Sauvignon Blanc is a delightful white wine hailing from the sunny Columbia Valley, known for its vibrant terroir that champions the Sauvignon Blanc varietal. This wine boasts a light-bodied profile, characterized by its crisp acidity that provides a refreshing lift on the palate. The fruit intensity shines through with zesty notes of citrus and tropical fruits, complemented by subtle herbal undertones that enhance its complexity. With a dry finish, this wine captures the essence of the varietal, making it an ideal choice for any occasion, whether enjoyed alone or paired with light seafood dishes. Its well-crafted structure and invigorating freshness make it a true standout from the region.

Tasting notes:


Grapefruit

Grapefruit

Lemon

Lemon

Green Apple

Green Apple

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Seafood Salad, Fresh Garden Salad

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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