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Collio White Wine

2011 Collio Malvasia

I Clivi Collio White Wine is an exquisite expression of Malvasia, hailing from the renowned Collio region. This delightful vintage offers a captivating bouquet of floral notes intertwined with ripe stone fruit aromas, showcasing the wine's vibrant character. On the palate, it presents a refreshing acidity that dances alongside a medium body, creating a harmonious balance that is both elegant and uplifting. The fruit intensity is prominent, allowing flavors of juicy peach and apricot to shine through, supported by subtle herbal undertones. This wine is bone dry, making it an excellent companion for a variety of dishes. I Clivi Collio White Wine is a true testament to the craftsmanship of this specific growing region, embodying a fine expression of its terroir while inviting you to savor every sip.

Tasting notes:


Peach

Peach

Honey

Honey

White Flowers

White Flowers

Pairs well with:


Grilled Octopus, Poached Fish, Seafood Risotto

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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