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Cochons Sauvages

Dry Creek Valley Zinfandel

Michel-Schlumberger Cochons Sauvages is a delightful Zinfandel that showcases the rich terroir of Dry Creek Valley. This red wine is medium-bodied, offering a pleasing balance between its luscious fruit flavors and refreshing acidity. You’ll find vibrant notes of ripe blackberries and cherries intermingling with subtle hints of spice, creating a delightful fruit-forward experience. The tannins are soft and approachable, providing just enough structure to enhance the wine's overall elegance without overwhelming the palate. This Zinfandel is dry, making it incredibly food-friendly, perfect for pairing with roasted meats or hearty pasta dishes. Enjoy its charming complexity and the warmth of its California roots.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Raspberry

Raspberry

Flavor profile:


Body Medium Full

Very Light Full

Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Barbecued Ribs, Spare Ribs, BBQ Pork Ribs

Region:


Dry Creek Valley
Dry Creek Valley

Dry Creek Valley AVA is located around 70 miles north of San Francisco, in the heart of Sonoma County. This small region may only be two miles wide, but it's a treasure trove of diversity thanks to its varied landscape and complex geological history. Flanked by rivers and lakes, the region's vineyards stretch from sun-soaked hillsides to cool valley floors. Its deep, gravelly soils are the perfect home for California's favorite red grape varieties, particularly Zinfandel, Cabernet Sauvignon and Merlot, while Sauvignon Blanc thrives in cooler sites.

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