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Lodi Cabernet Sauvignon

The Cocetti Cabernet Sauvignon from Lodi is a wine that showcases the region’s ideal conditions for producing exceptional full-bodied reds. This Cabernet Sauvignon greets the nose with an aromatic bouquet of dark fruit, including blackcurrants and cherries, followed by subtle hints of tobacco and spice. On the palate, it is rich and complex, with notable tannins that provide a firm yet approachable structure. The vibrant acidity lifts the fruit flavors, making each sip lively and mouthwatering. This wine is beautifully balanced and has a lingering finish, making it a wonderful pairing for hearty meals or enjoyed on its own. With the favorable climate and meticulous winemaking techniques of Lodi, the Cocetti Cabernet Sauvignon is a delightful expression of this renowned winegrowing region.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium Full

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Acidity Low

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb, Grilled Meats

Region:


Lodi
Lodi

The jewel of the Central Valley, Lodi lies just east of the California Delta in an area of varied terroir. Winemakers here can extract different grape variety expressions from each plot of land. Zinfandel is common here, making deeply fruity and tantalizingly smoky wines, often from old vines. But the deep loamy soils and balmy Mediterranean climate, with its warm days and cool nights, help keep Lodi's grape varieties and winemaking styles impressively diverse. Alongside the ubiquitous Zinfandel, Cabernet Sauvignon, Malbec, Merlot and Viognier also thrive. Lodi is a melting pot of different grape varieties and winemaking techniques, all of which make it a rewarding region to explore.

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