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Cocciapazza

Abruzzo Montepulciano

Torre Dei Beati Cocciapazza is a striking red wine hailing from the picturesque region of Abruzzo, Italy. Crafted predominantly from the Montepulciano grape, this wine exhibits a medium-bodied profile that is both robust and approachable. It showcases a beautiful balance of acidity, lending a refreshing quality that vibrantly enhances the wine's rich and lively fruit intensity. The tannins are present but remain gentle, creating a smooth mouthfeel that invites a second sip. Known for its delightful complexity and a hint of rustic charm, this wine is dry yet approachable, making it a fantastic choice for a variety of culinary pairings, from hearty pasta dishes to grilled meats.

Tasting notes:


Black Cherry, Plum, Tobacco

Black Cherry

Black Cherry

Plum

Plum

Tobacco

Tobacco

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Oak Oak 3

Low High

Spiciness Spiciness 2

Low High

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Abruzzo
Abruzzo

The mountainous region of Abruzzo on Italy's Adriatic coast is known for one wine above all others: the deliciously food-friendly Montepulciano d'Abruzzo. Loved for its deep ruby color, soft tannins and plummy-cherry juiciness, this classic Italian red boasts a subtly smoky finish that makes it loved worldwide. Its easygoing quality is thanks to Abruzzo's ideal conditions for growing grapes. Vines spread from coastal plains to mountain slopes, enjoying a warm climate and wide variation between day and night temperatures, which help fruit ripen with excellent balance and potential. Fans of white wine will enjoy Trebbiano d'Abruzzo. This wine is light and refreshing, with plenty of crisp acidity and subtle citrus notes.

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