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Coast Grade Vineyard

Santa Cruz Mountains Pinot Noir

The Martin Ray Coast Grade Vineyard Pinot Noir from the Santa Cruz Mountains showcases a beautiful red hue in the glass. This elegant wine offers a medium body that perfectly balances its pronounced fruit intensity. The acidity is bright and lively, adding a refreshing quality to every sip. The tannins are notable and firm, providing a structured backbone to the wine. The dryness of this Pinot Noir enhances its overall appeal, making it a delightful choice for those who appreciate the complexity and sophistication of wines from this prestigious region.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Duck Breast, Pomegranate-Citrus Duck Breast, Black Cherry Glazed Duck

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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