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Coal River Valley

Tasmania Chardonnay

The Dalrymple Coal River Valley Chardonnay from Tasmania exudes elegance and finesse. This white wine showcases a medium body that is beautifully balanced with a moderate acidity. The fruit intensity in this Chardonnay is notably prominent, offering a delightful array of flavors that dance on the palate. The wine finishes dry, leaving a crisp and refreshing sensation that lingers delicately. Dalrymple has crafted a masterpiece with this Coal River Valley Chardonnay, a true embodiment of Tasmania's winemaking prowess.

Tasting notes:


White Peach

White Peach

Beeswax

Beeswax

Lemon Meringue Pie

Lemon Meringue Pie

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Fish, Poached Fish, Lemon Butter Scallops

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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