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Clos Saint-Pierre-Premier Cru

2003 Givry Red Blend

The Thenard Clos Saint-Pierre-Premier Cru from the esteemed Givry region is a captivating red blend that showcases the remarkable character of its vintage. This wine boasts a medium-bodied profile that elegantly balances its firm yet finely structured tannins, creating a delightful mouthfeel on the palate. With its bright acidity, it invites refreshing sips and complements a variety of dishes beautifully. The fruit intensity is prominent, revealing luscious notes of red berries intertwined with subtle earthy undertones, adding depth and complexity to the experience. This wine presents a mostly dry character, making it incredibly food-friendly, perfect for enjoying at any gathering or intimate dinner.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

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