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Clos Jus

2017 Givry Red Blend

Francois Lumpp Clos Jus is a captivating red blend from the esteemed Givry region, known for its elegant and expressive wines. This 2017 vintage showcases a beautiful ruby red color that hints at its vibrant character. On the nose, it offers a bouquet of ripe red fruit intertwined with subtle earthy notes, creating a delightful aromatic experience. The palate reveals a well-rounded body that balances richness with a refreshing acidity, making it both approachable and complex. Tannins are present but perfectly integrated, adding structure without overpowering the wine's fruit-forward nature. The finish is remarkably clean, enhancing its food-friendly profile, making it an excellent choice for various culinary pairings. Overall, this wine exemplifies the art of winemaking in Givry, showcasing finesse and depth in every sip.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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