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Clos Du Cellier Aux Moines

Givry Red Blend

Domaine Joblot Clos Du Cellier Aux Moines is a captivating red blend from the esteemed Givry region, noted for its rich history and commitment to quality winemaking. This full-bodied wine delights the palate with its high acidity, providing a refreshing lift that perfectly balances the luscious fruit intensity present in every sip. The tannins are remarkably structured, lending a firm backbone that supports the wine's complex flavors. With its enchanting deep red hue, this blend offers an aromatic bouquet that hints at dark berries and a touch of spice, making it an excellent choice for food pairings or simply enjoying on its own. Overall, this wine stands out as a remarkable expression of its terroir, embodying the spirit and dedication of Givry's winemakers.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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