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Clos De Trias

2010 Ventoux Garnacha Blanca, Clairette

The Clos De Trias, a remarkable white wine hailing from the picturesque Ventoux region, showcases a beautiful blend of Garnacha Blanca and Clairette. With its enticing pale hue, this 2010 vintage presents a feast for the senses. The wine has a medium body, striking a delightful balance that allows its vibrant character to shine. Its acidity is bright and refreshing, providing a lively backbone that complements the wine's lovely fruit intensity, marked by prominent notes of white peach and citrus. The profile is dry, enhancing its crispness and making it an exceptionally food-friendly choice that pairs beautifully with seafood or light pasta dishes. Overall, Clos De Trias is an expressive and elegant wine that captures the essence of its terroir, offering a delightful tasting experience that's sure to impress.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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