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Clinton

North Carolina Red Blend

Douglas Vineyards Clinton is a captivating red blend from the picturesque North Carolina region, showcasing a vibrant ruby color that reflects its liveliness. This medium-bodied wine presents a harmonious balance of flavors, where the fruit intensity shines with notes of ripe cherry and blackberry, complemented by subtle hints of spice. The acidity is bright and refreshing, bringing a mouthwatering quality that invites another sip. Tannins offer a gentle structure, providing a pleasing backbone without overpowering the palate. As a food-friendly option, the Douglas Vineyards Clinton is wonderfully versatile, making it a delightful addition to any gathering or a quiet evening at home.

Tasting notes:


Blackberry, Black Cherry, Oak

Blackberry

Blackberry

Black Cherry

Black Cherry

Oak

Oak

Region:


North Carolina
North Carolina

North Carolina, with its picturesque landscapes ranging from the Atlantic coastline to the Appalachian Mountains, is a diverse and rapidly growing winegrowing region in the southeastern United States. The state's American Viticultural Areas (AVAs) are shaped by varying climates and elevations, which significantly influence the character of the vineyards. The cooling breezes from the Atlantic Ocean and the elevation provided by the mountains help to moderate the climate, allowing for a longer growing season. This extended season is crucial for the slow, even ripening of grapes, enabling them to develop full flavors while maintaining balance. Vineyards in the cooler mountain areas excel in producing aromatic, delicate wines, while the warmer coastal and inland areas are ideal for fuller, more robust varieties.

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