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Classico

2006 Valpolicella Corvina 75%, Rondinella 15%, Molinara 10%

Corte Fornello Classico is a remarkable red wine from the esteemed Valpolicella region, showcasing a blend of Corvina, Rondinella, and Molinara grapes. With its enticing ruby hue, this vintage offers inviting aromas of ripe cherries, plums, and a hint of earthiness, reflecting the rich terroir from which it originates. On the palate, it reveals a medium-bodied structure, with balanced acidity that lends a refreshing brightness to the overall experience. The tannins are notably supple, providing a smooth mouthfeel that harmonizes beautifully with the prominent fruit intensity. This wine is crafted in a dry style, making it an excellent companion for a variety of dishes, from hearty pasta to roasted meats, ensuring that it stands out as a versatile and food-friendly choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Tobacco

Tobacco

Region:


Veneto
Veneto

The Veneto (pronounced VEN-uh-toh) super-region in northeastern Italy is the engine room of Italian wine. The area sweeps inland of the Gulf of Venice from the Slovenian border west to Verona. It is a transitional region, sitting between the Alpine north and the drier central lands; Veneto enjoys a balmy Mediterranean climate that makes it a haven for vineyards. Veneto is famous for its prosecco and prosecco rosé, but also produces crisp, aromatic whites like Pinot Grigio and mouthwatering reds such as Sangiovese and Merlot.

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