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Claret

2003 Southern Oregon Cabernet Sauvignon 61%, Merlot 14%, Cabernet Franc 12%, Malbec 8%, Petite Verdot 5%

Abacela Vineyards & Winery, Inc Claret is a captivating red wine that showcases a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petite Verdot, highlighting the diverse terroir of Southern Oregon. The 2003 vintage exhibits a deep ruby color, inviting enthusiasts to explore its complex aromas. On the palate, this wine is medium-bodied with a delightful balance of acidity, offering a lively freshness that complements its well-integrated tannins. The fruit intensity is prominent, featuring rich notes of black cherry and plum, while subtle hints of spice and cedar create an added layer of complexity. This Claret is dry yet approachable, making it a versatile choice for pairing with various dishes, from hearty stews to grilled meats, and it promises to satisfy both casual drinkers and seasoned connoisseurs alike.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Oregon
Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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