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Australia Cabernet Sauvignon

Citadel Cabernet Sauvignon is a captivating red wine hailing from the vibrant vineyards of Australia. This full-bodied gem showcases rich flavors of dark fruit, including blackcurrant and plum, which are beautifully complemented by subtle hints of cedar and tobacco. With its medium acidity, each sip offers a refreshing lift, balancing the wine's inherent richness. The tannins are notably structured, lending a firm yet approachable character that enhances the overall experience. This wine is undeniably dry, making it an excellent choice for pairing with roasted meats or hearty pasta dishes, creating an unforgettable dining experience that celebrates the essence of Australian winemaking.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Duck Breast, Lamb Chops, Grilled Meats

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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