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Ciel Du Cheval

Columbia Valley Nebbiolo

The Cana's Feast Ciel Du Cheval is a captivating red wine crafted from the Nebbiolo grape variety. Hailing from the renowned Columbia Valley region, this wine showcases the essence of its terroir with finesse and complexity. With a body that exudes elegance, a vibrant acidity that keeps the palate lively, a fruit intensity that is prominent yet balanced, tannins that are firm but not overpowering, and a dryness that enhances its overall appeal, this Nebbiolo is a true gem from Washington's esteemed winegrowing area.

Tasting notes:


Blackberry

Blackberry

Cherry

Cherry

Leather

Leather

Pairs well with:


Braised Beef, Braised Pork, Braised Meat

Region:


Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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