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Ciconia

Alentejano Red Blend

Ciconia Ciconia is an exquisite red blend hailing from the sun-drenched region of Alentejano, known for its rich and robust wines. This captivating wine showcases a deep, ruby red color that entices the eye and prepares the palate for a delightful experience. On the nose, it reveals a wonderful bouquet of ripe red fruits, complemented by hints of spice and earthiness that reflect the terroir of the region. The body is full, offering a sumptuous mouthfeel that envelops the senses, while the acidity is bright and lively, providing an appealing freshness. The tannins are notably structured, adding depth and complexity to each sip. This blend strikes a harmonious balance between being fruit-forward and having a dry finish, making it a versatile choice for various culinary pairings, from grilled meats to hearty stews. Enjoying Ciconia Ciconia is like taking a journey through the warm landscapes of Alentejano, where passion and tradition come together to create a truly memorable wine.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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