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Chrysos

Paso Robles Viognier, Marsanne

Le Cuvier Chrysos is an exquisite white wine hailing from the renowned Paso Robles region, showcasing a delightful blend of Viognier and Marsanne varietals. This wine presents a medium-bodied profile with a bright and lively acidity that refreshes the palate. Its fruit intensity is prominent, featuring lush notes of stone fruit like peach and apricot, complemented by floral aromas that add a layer of elegance. The wine is crafted with a well-balanced dryness, making it a versatile choice for pairing with a variety of dishes. Overall, Le Cuvier Chrysos is a superb representation of the unique terroir of Paso Robles, offering a memorable tasting experience that is sure to impress both casual drinkers and connoisseurs alike.

Tasting notes:


Mineral

Mineral

Honeysuckle

Honeysuckle

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

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