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Chianti Station Vineyard

Alexander Valley Sangiovese

The Seghesio Family Vineyards Chianti Station Vineyard showcases the remarkable versatility of Sangiovese, a varietal renowned for its vibrant character. This captivating red wine presents a delightful medium body that is both engaging and satisfying. With an impressive acidity that elevates the overall experience, it offers a lively and mouthwatering sensation that beckons for food pairings. The fruit intensity is notable, with lush notes of red cherries and ripe strawberries complemented by hints of earthy undertones that reflect the terroir of Alexander Valley. Tannins are seamlessly integrated, providing a gentle structure that supports the wine's fruit-forward profile. The wine is beautifully dry, allowing its complex flavors to unfold gracefully, making it a wonderful choice for a variety of occasions.

Tasting notes:


Cherry

Cherry

Cranberry

Cranberry

Tobacco

Tobacco

Region:


Sonoma County
Sonoma County

Many of California's world-class wines come from Sonoma County, separated from Napa by the Mayacamas Mountains. Three times the size of Napa, Sonoma is an incredibly diverse region. Cool coastal zones, fog-cloaked hillsides, sheltered valleys and craggy exposed peaks give Sonoma a vast array of terroirs and microclimates. Its many sub-regions produce a broad range of styles: from the bold Cabernets of Alexander Valley to the fragrant Pinots of Sonoma Coast and the sublime Chardonnays of Chalk Hill.

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